BRINJAL SABZI

Ingredients

Brinjal 1 pao sliced and fried
Salt 1 tsp
Tomatoes 2-3 chopped
Chilly powder 1 tsp
Kalonji i tsp
Dhania powder 1 tspSaunf 1 tsp
Haldi 1/2 tsp
Oil 1/4 cup
Zeera ground 1 tsp

instructions

Heat oil add Kalonji and saunf when brown add rest of masala and fry. Add chopped tomato cover and cook till soft than add in the fried brinjals and put on dam lastly add in chopped green chillies and coriander leaves chopped.